Cola Baked Chicken Recipe by: Matt Preston Ingredients 750ml cola 1 cup firmly packed brown sugar 3 cloves garlic, grated 1 large brown onion, grated 2 tablespoons soy sauce 1kg chicken wings, cut at the joints Juice of one lemon Method Preheat oven to 140°C fan forced. Combine cola, sugar, garlic, onion and soy in a bowl. Arrange chicken wings in a single layer in a deep oven tray and pour over cola mixture. Bake for 3-3.5 hours or until sauce is thick and very sticky. Leave a Reply Cancel reply Your email address will not be published. Required fields are marked *Comment Name * Email * Website Currently you have JavaScript disabled. In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. Click here for instructions on how to enable JavaScript in your browser. Notify me of follow-up comments by email. Notify me of new posts by email.
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