Roasted Cabbage w/ Bacon! – Cheap, Easy, Fast, Low Calorie, and… DELICIOUS!!
Marinade – Olive Oil, Bacon Bits, Lemon Juice, Worcestershire, Salt and Pepper.
Cut Cabbage into quarters and lay each one on a piece of foil, spoon the “marinade” on to the cabbage. Roll it up and bake at 425 for 20-30 minutes (depending on how soft you like your cabbage) Soooooo Good!