Snackle Recipe
Snackle Recipe for salty fillings 1 egg 1/2 cup milk 1/2 cup water Pinch salt and pepper 1 cup flour Method Beat …
BigKornbites
1 cup plain flour 1/2 cup polenta 2/3 teaspoon salt 1 teaspoon baking powder 1/4 cup olive oil 1 teaspoon sea salt …
Mac and Cheese Bites
Ingredients: 500g elbow noodles 2 cups butter cracker crumbs (Ritz) 3 cups sharp cheddar cheese, shredded and divided 6 tablespoons unsalted …
Roquamole
Serves: 4-6 Although I have called this incredible dip roquamole, I think it may be better made with a less illustrious bleu. …
Outrageously Cheesy Pretzel Bombs
makes 36 Active time: 42 minutes Total time: 50 minutes 2¼ teaspoons active dry yeast 1¼ cups warm water (40°-60°) 2 tablespoons …
Pilchard Doopsous
Pilchard doopsous: ‘n Blikkie Pilchards in rissiesous, 4 skutte Tobasco sous, 3 eetlepels Mayonaise, 3 eetlepels tamatiesous, 3 eetlepels Chutney. Ontbeen die …
Baked Crab Rangoon
1/8 tsp garlic salt 1/8 tsp Worcestershire sauce 1 small green onion 4 oz imitation crab 3 oz cream cheese 14 wonton …
Brie and Cranberry Jelly Pretzel Pies
Wonderful for brunch or even starter, this is such a winning combo! Yields: About 16 mini pies Ingredients: 1 1/2 cups warm …
Salt and pepper potato skins with beetroot dip
Ingredients 8 (160g each) Red Delight potatoes, unpeeled 2 tbs extra virgin olive oil 2 medium fresh beetroot, peeled, halved 6 large …
Buffalo wings with blue cheese dip
One of you asked me what sauce the Spur uses for there Buffalo wings, well, i am not a big fan of …